This recipe is perfect, with the right amount of sweet and heat. Very very simple to make with only a few ingredients, and can easily be made with frozen chicken if you adjust your cooking time.
This winner is another via Family Fresh Meals.
Now the BBQ sauce clearly affects the outcome of this dinner. I moved away from our usual sauce to try the recommended Sweet Baby Ray's, and I think we have a new favourite sauce! Feel free to use your favourite sauce, as long as it's a thicker sauce since you always end up with more liquid at the end of a Slowcooker meal.
I definitely recommend following the suggestion of fresh kaiser buns and coleslaw for this dinner. The coleslaw adds a bit of a tart crunch that works very well. There is just a bit of heat to this chicken, I'm sure you could add in chili or even chipotle powder if you like an extra kick. Corn on the cob and a cold beer round this meal out perfectly.
I plan to try this again with beef or pork, I think it'll be amazing!
I have tried this with pork and it was amazing. Make sure you use a shoulder cut of pork, since a smaller cut will dry out. Pork won't be our go-to for this recipe due to price, but it's a very lovely treat!